This roughly 280-mile (450-kilometer) loop of the Cheese Trail begins in Plymouth Notch, accessible from I-89 via Route 4 and Route 100A, then follows Route 100 north to … Explore the Vermont Cheese Trail Near our B&B. Why: The fun of driving along winding country roads and across the state's picture-perfect covered bridges in quest of some of the country's best goat, sheep, and cow's milk cheeses to start. There is a downloadable/printable map at … The Vermont Cheese Trail is a scenic 280-mile loop that runs from the town of Plymouth Notch to the Canadian border. See also the Vermont Cheese Trail which is the source of the map – the numbers before each Cheese maker refers to their number on that map. Map provided by The Vermont Cheese Council. The process includes the actual process of "cheddaring," stacking great slabs of freshly made cheese so its own weight presses out unwanted whey. The Tenth Annual Vermont Cheesemakers Festival has partnered with Stay22 to provide you with all available accommodations (hotels, Airbnbs, hostels, etc.) There’s A Cheese Trail In Vermont And It’s Everything You’ve Ever Dreamed Of. Vermont buildings spanning two centuries of vernacular architecture have been moved to the museum's 45 landscaped acres (18 hectares). This, of course, extends to cheese! Reviewed October 25, 2010 . Check out the Vermont Department of Tourism and Marketing's Chocolate Trail! Open daily 10am - 7pm EST Call us: (802) 863-0143 1186 Williston Rd. The Vermont Cheese Council offers a complete list of cheesemakers across the state and has curated the Vermont Cheese Trail — a handy road map to DIY tours and tastings. Get In Touch. A good lunch or dinner stop in Middlebury is the Storm Café (3 Mill St.; tel. Tackling the Vermont Cheese Trail is a great way to whet your appetite, with over 55 artisan creameries strung along 280 miles of stunning scenery. Just north of Shelburne, in Burlington, sidewalk cafés dot pedestrian-only Church Street. There are several farms along the Vermont Cheese Trail that are just a short drive away from The Arlington Inn. The variety of cheeses made by Vermont cheesemakers is vast, with products like sheep, goat, and cows milk being used. The Vermont Cheese Trail introduces you to more than 45 award-winning cheesemakers who produce over 150 small-batch, sheep, cow and goat specialty cheeses. We were wondering what are the best places to stop at in Vermont for cheese tasting. The Faillaces also make sheep's milk "Montagne," a hard pecorino variety, and soft-ripened "Cosmos," flavored with herbes de Provence. —Text by William Scheller, adapted from National Geographic Traveler, https://www.nationalgeographic.com/travel/road-trips/vermont-cheese-trail-road-trip.html, http://historicsites.vermont.gov/coolidge/, www.vermont.gov/portal/agriculture/weather.php. View. With 150 varieties of cheese available, it would be easy to eat our way across the state. Open to the public, but please call ahead. Crack open a Vermont food sampler and you'll probably find a hunk of sharp cheddar next to the maple syrup. Vermont's Cheese Trail runs the entire length of the state so gas up the car and get ready to enjoy the scenery between these delicious pit stops. Vermont, with its plethora of dairy farms, is a hub for cheese production, and – praise to the cheese gods – the Vermont Cheese Council has put together a Vermont Cheese Trail that offers visitors a look into the inner workings of dairy farms, cheese production and, of course, tips on where to taste and purchase some of the best locally-made cheeses. Review of Trevin Farms. Google Maps. The same French penicillin cultures used in Roquefort work their magic at Green Mountain Blue Cheese (2183 Gore Rd. at the lowest price online. Summer and fall are ideal times to drive this scenic route. [/col][/row] The letters following Cheese maker names mean the following: C = Cow’s milk; S = Sheep’s milk; G = Goat’s milk; Cheese makers are listed south to north: 16. Vermont is probably best known for its cheddar, but dozens of cheesemakers in the state produce more than 150 varieties of cheese. Vermont Cheese Trail | Cheddar Cheese. Frog City Cheese (3780 Route 100A; Plymouth; tel. Follow Route 7 north to Swanton, then take Route 78 east to Highgate and the rolling pastures that nestle along the Canadian border. Route 7 links several cheesemakers and other attractions along with Burlington, Vermont's biggest city, and connects near the Canadian border with I-89. Our cheesemakers blend American and European styles to make cheese that is uniquely their own. We all know about wine trails, but Vermont is the first place in the country to celebrate the bounty of its agricultural landscape with a cheese trail. "Our sheep's milk feta is creamy, not crumbly—it's like the feta made in the Balkans," says Larry. "We helped introduce it to the U.S." Using cow's milk, she also produces butter and mascarpone. There are around 48 cheesemakers on the Vermont cheese trail of which 11 are production facilities with no visitation and another 17 are by appointment only and this leaves you with around 20 that are open for visits and are happy to have you drop in. Spoonwood Cabin Creamery, Jacksonville. But farmstead alchemists in the Green Mountain state also create award-winning gorgonzola, gouda, feta, chèvre, and other artisanal varieties. Brown Swiss cows luxuriate on these privileged acres, which are accessible to visitors via 8 miles (13 kilometers) of footpaths winding toward the pristine Lake Champlain shoreline. Pack your Lactaid and get ready. The Vermont Cheese Trail hosts 43 of the state’s professional cheesemakers that expertly craft more than 150 artisanal varieties. The Vermont Cheese Council represents cheesemakers throughout Vermont who are dedicated to the production and image of premier cheese. Vermont's long agricultural heritage is reflected in the quality and the care taken to make our cheeses. Vermont Cheese Trail. Kevin was a friendly host who created excellent breakfasts and the best dinner we had in Vermont during our four night stay in the state. GET THE MAP. Vermont Cheese Trail The Vermont Cheese Trail introduces you to more than 45 award-winning cheesemakers who produce over 150 small-batch, sheep, cow and goat specialty cheeses. 1 802 672 3650; www.frogcitycheese.com) is located in the old Coolidge family cheese factory. The Shelburne Trail. It's unbelievable that a town so small could be packed with so much to do. This was the Frederick Olmsted-landscaped family compound of railroader Dr. William Seward Webb, who ran it as a model farm more than a century ago. Truly fantastic cheeses, of all types and from the milk of several species, are made in the Green Mountain State, but cheddar is our choice for the most New Englandy of the lot. "It's all very low-tech—we've even made most of our equipment," says Green Mountain's Dawn Morin-Boucher. Vermont Cheese Trail: Central Vermont Blue Ledge Farm: Located in Leicester, Vermont, just south of Middlebury, Blue Ledge makes some of my favorite cheese in the state. The time-capsule hamlet of Plymouth Notch is where Calvin Coolidge was born in 1872. 2020 National Geographic Partners, LLC. The entire village, just off Route 100A, is a state historic site (http://historicsites.vermont.gov/coolidge/) comprising not only the Coolidge birthplace but the house where John Coolidge administered the oath of office to his Vice President son, Calvin, when President Harding died. Penny candy and old-time toys are for sale in the Coolidge family's 1920s general store, and a visitor center interprets Silent Cal's era. New England Road Trip: The Vermont Cheese Trail By Jen Rose Smith, author of Moon New England Road Trip With 66 cheesemakers in state and a thriving foodie scene, it’s no surprise that Vermont is a cheese-lover’s paradise. "Very few people were eating goat cheese when we started making it in 1984," says French-born cheesemaker Adeline Folley. Tom and his wife, Jackie McCuin, use half-century-old equipment to make what Tom calls "an old-fashioned, unsophisticated cheese" offered in ages ranging from four to 24 months. For information about Vermont weather, visit www.vermont.gov/portal/agriculture/weather.php; for road conditions, visit 511.vermont.gov/main.jsf. We rounded up eight dairies and creameries along the way that combine history, stunning outdoor scenery, and, of course, scrumptious curds, wheels, and wedges of fresh Vermont cheese. On the beer and cheese trail By Karen Boushie Move over, wine and cheese, because during the last few years, beer and cheese pairings have been gaining in popularity. Posted on December 23, 2014 by rea curry. ; tel. Grab a Vermont Cheese Trail map (you can print one at home) and head straight to the source of the good stuff. If you're in Burlington for an evening, check the schedule at the art deco Flynn Center for the Performing Arts (153 Main St.; www.flynncenter.org). 1 802 864 1848), where the ecology and history of the 126-mile-long (200-kilometer-long) lake and its watershed are brought vividly to life via kid-friendly hands-on exhibits and an aquarium housing hundreds of fish representing all Champlain species. Climb over Vermont's cordillera via the hairpin turns of Lincoln Gap, descending into the rich pastures of the Champlain Valley to reach Route 7. Wherever you go in Vermont, you’ll find different styles, different tastes, and a common bond. Page 1 Page 2 … Page 4 Next. Looking at the cheese trail and our route, we ideally want places that are close to 91 (from CT to White River Junction) and close to 89 (from White River Junction to Burlington). Vermont's varied terrain of steep wooded hills, broad dairylands, and meandering river valleys unfolds throughout the drive, which skeins together attractions as varied as the childhood home of a president, a superb museum of Americana, and one of the world's largest granite quarries. All Posts, Family-Friendly Adventures, Farms, New England, Travel Tips and Ideas; Thanks to some previously forgotten hotel rewards points, Jeff and I were able to go away last week for our 4th Anniversary and do something I’ve been meaning to do for years, the Vermont Cheese Trail ! 1 802 479 9371; www.vermontcreamery.com) where goat's milk from 25 local farms is transformed into chèvre. Sugarbush Cheese & Maple Farm. Follow Route 100 north along the spine of the Green Mountains to East Warren, where Larry and Linda Faillace's Three Shepherds of the Mad River Valley (42 Roxbury Mountain Rd., Warren; tel. Their Lake’s Edge , a goat cheese with a “dramatic ash-vein,” is always on my cheese plates and has become a favorite Vermont cheese among friends and family. There's no right or wrong way to approach a jaunt through the Vermont Cheese Trail, but for an easy, 240-kilometer northbound journey that winds through a mix of popular and lesser-known stops offering a broad range of flavors, textures and experiences along the way, the following approach leaves travelers satiated — and, often, happily weighed down with a trunk full of delicious souvenirs. Our mission includes hosting educational events for the public and food professionals in order to learn more about the art and science of artisan and farmstead cheeses made in Vermont. VERMONT CHEESE TRAIL harvsev 2020-11-18T13:28:39-05:00 Please see the legend below the map to see what locations are open to visitors, which require a call ahead of your visit, and which do not have any kind of farmstand (but are often in beautiful areas worth driving through! This pricing is equal or better than what you’ll find on any discount travel or hotel website. Below, we’ve listed our top spots along the Vermont Cheese Trail. Dawn will explain things if she's around; if not, just pick out your cheese and leave your money on top of the fridge. Vermont Chocolate Trail Map. The Best Stops Along the Vermont Cheese Trail. For a complete overview of all the stops along the way, check out the official trail map! The complex cheddars at Shelburne Farms (1611 Harbor Rd., Shelburne; tel. Annie Copps • April 18, 2011 • Add Comment 0.00 avg. Wanting to do something fun, and get out-of-town to celebrate the holiday, we decided to drive north to Vermont and make stops along the cheese trail. Vermont Cheese Trail. © 1996-2015 National Geographic Society, © 2015- Shelburne Farms and Shelburne Museum are top Vermont destinations but Shelburne Vineyard and across the street neighbor, Fiddlehead Brewery, attract droves of their own. Another plus is the on-site Schoolhouse Market, where you can provision a picnic not only with cheese, but with locally made breads, pâtés, and fresh fruit. It features more than 40 farms and factories throughout the state, and many have visiting hours, tours, and retail stores! The Vermont Cheese Trail map pinpoints 48 farms and stores, from Southern Vermont to the Northeast Kingdom, which offer tours and tastings, either by walk-ins or appointment . 1 802 388 3177) exhibits and sells jewelry, glassware, furniture, textiles, pottery, and other work by Vermont artisans. Facebook/Spoonwood Cabin. In summer, you can pick your own blueberries from their bushes. Drive just a stone's throw to Vermont Butter and Cheese Co. (40 Pitman Rd., Websterville; tel. Vermont really does love foodies, as demonstrated by the sheer volume of farms, farmer’s markets, and artisan food producers in the state. ; tel. Central Vermont Trail. VERMONT CHEESE TRAIL.

Visit our Vermont cheesemakers and learn first hand how award winning cheese is made. This roughly 280-mile (450-kilometer) loop of the Cheese Trail begins in Plymouth Notch, accessible from I-89 via Route 4 and Route 100A, then follows Route 100 north to Lincoln Gap Road, which descends to Route 7 in the Champlain Valley. 1 802 985 3346; www.shelburnemuseum.org), whose collections range from folk art to Native American artifacts; from decoys to horse-drawn carriages; and from antique toys to hundreds of 19th- and 20th-century American paintings and European Impressionists. There are guided tours that take in Dr. Webb's immense breeding barn; a Children's Farmyard; and the Inn at Shelburne Farms for dining and overnight stays. Along with its "Boucher Blue" and a celebrated tangy gorgonzola, the farm turns out a sharp, Swiss-style tomme. From April to October, Three Shepherds offers three-day cheesemaking classes (a bonus is the panoramic view of the Mad River Valley). My Wife, and I, had a wonderful stay at Trevin Farms. Find the interactive version of the cheese trail map here. July 2013, Independence Day Weekend. Vermont is famous for its world class cheeses, and the VT Cheese Trail is a great way to taste your way through the state. Following the Cheese Trail is a great way to explore farm-to-table options in Vermont. ; www.rockofages.com), where you can see workers separate 25-ton (23-metric-ton) blocks of granite from sheer 600-foot (180-meter) walls with explosives and jet torches. Head north on 7 through the college town of Middlebury, where the Vermont State Craft Center at Frog Hollow (1 Mill St.; tel. "We use the original Coolidge recipes for our moist, creamy Plymouth cheese, a cow's milk variety that isn't made anywhere else," says cheesemaker Tom Gilbert. Grafton Village Cheese C The trail was designed by the Vermont Cheese Council and it includes 49 artisanal cheese makers throughout Vermont and it even has its own map. It's now an agricultural and environmental education center where you can watch cheesemaker Jaime Yturriondobeitia and her staff craft cheddar in one of the property's vast, turreted barns. . Stops Near Arlington. 1 802 496 4559) uses cow's and sheep's milk from valley farms. In central and northern Vermont, you can drop in on a half dozen cheese wizards, all of whom offer cheesemaking tours and sell their products on-site. 1 802 868 4193). The Vermont Cheese Council represents cheesemakers throughout Vermont who are dedicated to the production and image of premier cheese. 1 802 985 8686; www.shelburnefarms.org) have a Gilded-Age pedigree. It’s a match made in heaven for the state of Vermont, where delicious and award-winning cheeses abound, and … 1 802 388 1063), located on the banks of Otter Creek. In Milton, 15 miles (24 kilometers) north of Burlington, Willow Hill Farm (313 Hardscrabble Rd. ). The Vermont Cheese Council (tel. Cheese; Eateries; Farm Visits; Wineries & Distilleries; Farmstands & U-Pick 1. All rights reserved. Our mission includes hosting educational events for the public and food professionals in order to learn more about the art and science of artisan and farmstead cheeses made in Vermont. Along with Shelburne Farms itself, the Webbs' great legacy is the Shelburne Museum (Route 7, Shelburne; tel. Take the tour at Rock of Ages (558 Graniteville Rd. Vermont, with its plethora of dairy farms, is a hub for cheese production, and—praise to the cheese gods—the Vermont Cheese Council has put together a Vermont Cheese Trail that offers visitors a look into the inner workings of dairy farms, cheese production and, of course, tips on where to taste and purchase some of the best locally-made cheeses. If you’re in the Northeast United States, you probably noticed Cabot at the dairy aisle of your local grocery store. For a map of the Vermont Cheese Trail and additional information, visit www.vtcheese.com/cheesetrail.htm. On the Hunt Along the Cheese Trail. It's a straight shot down I-89 from Highgate to Barre, where Vermont's most famous nonagricultural product runs in veins 10 miles (16 kilometers) deep. Vermont cheese trail trip. rating (0% score) - 0 votes James Laish. 1 802 893 2963; www.sheepcheese.com) is home to transplanted Hawaiian Willow Smart and the cows and sheep whose milk is used for nine varieties of award-winning cheese, from soft, bloomy-rind styles, to hard-aged types, to veined, creamy sheep's milk "Blue Moon." Book directly from the map below! Posts navigation. Location: 591 Sugarbush Farm Rd, Woodstock, Vermont Visiting: Open daily, year-round from 9 AM – 5 PM Contact: 800-281-1757 Where to buy: On-site, online, or order by phone Ranked the “Best Cheese & Syrup Stop Attraction” by Yankee Magazine in 2016, the 500-acre Sugarbush Farm is an essential stop for cheese-lovers. Please see the legend below the map to see what locations are open to visitors, which require a call ahead of your visit, and which do not have any kind of farmstand (but are often in beautiful areas worth driving through!).

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